|
|
|
|
| LEADER |
00811cab a2200277 4500 |
| 001 |
1568.10.t. |
| 003 |
arsfunl |
| 008 |
200806 ARG 00 0 spa |
| 040 |
|
|
|a HAG
|
| 080 |
# |
# |
|a 614.3
|
| 100 |
0 |
# |
|a Baggini, Santiago Pablo
|
| 245 |
0 |
0 |
|a Higiene de alimentos
|b toxiinfecciones y zoonosis alimentarias
|
| 260 |
# |
# |
|a Buenos Aires
|c 1993
|
| 300 |
# |
# |
|a pp. 21 - 24
|
| 310 |
# |
# |
|a Bimestral
|
| 650 |
# |
0 |
|a HIGIENE DE LOS ALIMENTOS
|
| 650 |
# |
0 |
|a TOXIINFECCIONES ALIMENTARIAS
|
| 650 |
# |
0 |
|a ZONOSIS ALIMENTARIAS
|
| 650 |
# |
0 |
|a MICROORGANISMOS
|
| 650 |
# |
0 |
|a BACTERIAS
|
| 650 |
# |
0 |
|a HONGOS
|
| 650 |
# |
0 |
|a VIRUS
|
| 650 |
# |
0 |
|a PROTOZOOS
|
| 650 |
# |
0 |
|a HELMINTOS
|
| 700 |
0 |
# |
|a Almagro de Baggini, María Elena
|
| 773 |
0 |
# |
|a Clínica y Producción Veterinaria
|d Colegio de Veterinarios de la Provincia de Buenos Aires
|g 11
|