Food science and technology
Guardado en:
| Autor Principal: | |
|---|---|
| Formato: | Libro |
| Lenguaje: | Inglés |
| Publicado: |
London
John Murray
1968
|
| Edición: | 2. ed. |
| LEADER | 00398nam a2200169 a 4500 | ||
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| 008 | 200806s1968 VGB |00 0 eng d | ||
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| 100 | 1 | # | |a Pyke, Magnus |
| 245 | 1 | 0 | |a Food science and technology |
| 250 | # | # | |a 2. ed. |
| 260 | # | # | |a London |b John Murray |c 1968 |
| 300 | # | # | |a xvii, 219 p. |
| 887 | # | # | |a Registro Migrado |
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