Basic food microbiology
Guardado en:
| Autor Principal: | |
|---|---|
| Formato: | Libro |
| Lenguaje: | English |
| Publicado: |
New York
AVI
1981
|
| Materias: |
| LEADER | 00452nam a2200169 a 4500 | ||
|---|---|---|---|
| 001 | 55756.10.f | ||
| 003 | arsfunl | ||
| 008 | 200806s1981 USA 00 0 eng d | ||
| 020 | # | # | |a 0870553224 |
| 080 | # | # | |a 579 |
| 100 | 1 | # | |a Banwart, George J. |
| 245 | 1 | 0 | |a Basic food microbiology |c George J. Banwart |
| 260 | # | # | |a New York |b AVI |c 1981 |
| 300 | # | # | |a 519 p. |b il. |c 23 cm. |
| 650 | 1 | 7 | |a Microbiología |2 agrovoc |
| 650 | 1 | 7 | |a Alimentos |2 agrovoc |
| 090 | |a 579 |b B 21 |d - |i 1108065 |u 10 | ||