Nutritional traits of sea level quinoa genotypes cultivated in temperate environments of Ar- gentina
The nutritional composition of quinoa from traditional growing regions is well known, however it is necessary to investigate the nutritional traits of that cultivated in other regions. The objective of this work was to study the proximal composition, the fatty acid profile and the total saponin cont...
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| Formato: | Artículo revista |
| Lenguaje: | spa |
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Facultad de Bioquímica y Ciencias Biológicas (UNL)
2020
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| Acceso en línea: | https://bibliotecavirtual.unl.edu.ar/publicaciones/index.php/FABICIB/article/view/7885 |