Development of biotechnologies and biotech crops for stable food production under adverse environments and changing climate conditions
Guardado en:
| Autor Corporativo: | |
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| Otros Autores: | , |
| Formato: | Libro |
| Lenguaje: | English Japanese |
| Publicado: |
Tsukuba, Ibaraki, Japan
Japan International Research Center for Agricultural Sciences (JIRCAS)
2020
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| Series: | JIRCAS working report
n° 91 |
| Materias: |
| LEADER | 01333nam a2200289 a 4500 | ||
|---|---|---|---|
| 001 | 292254.10.f | ||
| 003 | arsfunl | ||
| 008 | 200806s2020 JPN 000 0 eng d | ||
| 040 | # | # | |a HAG |d Visado |d HAG |
| 041 | 1 | # | |a eng |h jpn |
| 080 | # | # | |a 641:635.1/.8 |
| 245 | 0 | 0 | |a Development of biotechnologies and biotech crops for stable food production under adverse environments and changing climate conditions |c Editado por : Nakashima, Kazuo ; Urao, Takeshi |
| 260 | # | # | |a Tsukuba, Ibaraki, Japan |b Japan International Research Center for Agricultural Sciences (JIRCAS) |c 2020 |
| 300 | # | # | |a 110 p. |b il. |c 30 cm. |
| 490 | 1 | # | |a JIRCAS working report |v n° 91 |x 1341-710X |
| 500 | # | # | |a Copia textual de portada y tapa donde los editores están ingresados por apellido y nombre. |
| 530 | # | # | |a Disponible también en línea |u https://www.jircas.go.jp/en/publication/jircas_working_report/91 |
| 546 | # | # | |a Publicación seriada japonesa editada en inglés |
| 650 | 0 | 7 | |a Agricultura |2 agrovoc |
| 650 | 1 | 7 | |a Biotecnología vegetal |2 agrovoc |
| 650 | 1 | 7 | |a Alimentos |2 agrovoc |
| 650 | 0 | 7 | |a Cambio climático |2 agrovoc |
| 653 | 1 | # | |a Cultivos biotecnológicos |
| 700 | 1 | # | |a Nakashima, Kazuo |e editor |
| 700 | 1 | # | |a Urao, Takeshi |e editor |
| 710 | 2 | # | |a Japan International Research Center for Agricultural Sciences (JIRCAS) |
| 090 | |a 641:635.1/.8 |b N. 19 |d n° 91 |i 1335604 |u 10 | ||