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| LEADER |
00692nam a2200205 a 4500 |
| 001 |
291762.10.f |
| 003 |
arsfunl |
| 008 |
200806s1953 USA 000 0 eng d |
| 040 |
# |
# |
|a HIG
|d Visado
|d HAG
|
| 080 |
# |
# |
|a 637.1
|
| 080 |
# |
# |
|a 637.12
|
| 110 |
2 |
# |
|a American Public Health Association
|
| 245 |
1 |
0 |
|a Standard methods for the examination of dairy products
|b microbiological and chemical.
|c American Public Health Association
|
| 250 |
# |
# |
|a 10th. ed.
|
| 260 |
# |
# |
|a New York
|b American Public Health Association
|c 1953
|
| 300 |
# |
# |
|a xxi, 345 p.
|b il.
|c 24 cm.
|
| 650 |
2 |
7 |
|a Productos animales procesados
|2 agrovoc
|
| 650 |
2 |
7 |
|a Biología
|2 agrovoc
|
| 887 |
# |
# |
|a Registro Migrado
|
| 090 |
|
|
|a 637.12
|b A 49
|d -
|i 1335039
|u 10
|