By-products of the meat packing industry
Guardado en:
| Autor Corporativo: | |
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| Formato: | Libro |
| Lenguaje: | Inglés |
| Publicado: |
Chicago
Institute of Meat Packing
1950
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| LEADER | 00417nam a2200157 a 4500 | ||
|---|---|---|---|
| 001 | 155885.2.f | ||
| 003 | arsfunl | ||
| 008 | 200806s1950 USA |00 0 eng d | ||
| 040 | |a HIG | ||
| 080 | # | # | |a 664.9 |
| 110 | 2 | # | |a American Meat Institute |
| 245 | 1 | 0 | |a By-products of the meat packing industry |
| 260 | # | # | |a Chicago |b Institute of Meat Packing |c 1950 |
| 300 | # | # | |a xxix, 418 p. |
| 887 | # | # | |a Registro Migrado |
| 090 | |a 664.9 |b A35 |i 18191 |u 2 | ||