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00615nam a2200193 a 4500 |
| 001 |
137438.10.f |
| 003 |
arsfunl |
| 008 |
200806s1972 GBR 000 0 eng d |
| 020 |
# |
# |
|a 85198 016 3
|
| 040 |
# |
# |
|d Supervisado
|
| 080 |
# |
# |
|a 633.3
|
| 245 |
0 |
0 |
|a Grasses and legumes in British agriculture
|c C. R. W. Spedding, E. C. Diekmahns, editores
|
| 260 |
# |
# |
|a Great Britain
|b Commonwealth Agricultural Bureaux, CAB
|c 1972
|
| 300 |
# |
# |
|a 511 p.
|b graf.
|c 24 cm.
|
| 650 |
2 |
7 |
|a Pastizales
|2 agrovoc
|
| 650 |
2 |
7 |
|a Agricultura
|2 agrovoc
|
| 700 |
1 |
# |
|a Diekmahns, E. C.
|e ed.
|
| 700 |
1 |
# |
|a Spedding, C. R. W.
|e ed.
|
| 090 |
|
|
|a 633.3
|b S 74
|d -
|i 1107382
|u 10
|