Microbiología
Guardado en:
| Autor Principal: | |
|---|---|
| Otros Autores: | |
| Formato: | Libro |
| Lenguaje: | Spanish |
| Publicado: |
New York
McGraw-Hill
1966
|
| Edición: | 2.ed. |
| Materias: |
| LEADER | 00492nam a2200205 a 4500 | ||
|---|---|---|---|
| 001 | 122808.19.f | ||
| 003 | arsfunl | ||
| 008 | 200806s1966 USA |00 0 spa d | ||
| 040 | |a HHR | ||
| 080 | # | # | |a 579.2 |
| 100 | 1 | # | |a Pelczar, Michael |
| 245 | 1 | 0 | |a Microbiología |
| 250 | # | # | |a 2.ed. |
| 260 | # | # | |a New York |b McGraw-Hill |c 1966 |
| 300 | # | # | |a 664 p. |b ilus. |c 24 cm |
| 653 | # | # | |a Bacterias |
| 653 | # | # | |a Microorganismos |
| 700 | 1 | # | |a Reid, Roger |
| 887 | # | # | |a Registro Migrado |
| 090 | |a 579.2 |b P39 |i 1103673 |u 19 | ||