Vasconcellos, J. A. (2004). Quality assurance for the food industry: A practical approach. Boca Raton: CRC Press.
Citación estilo ChicagoVasconcellos, J. Andres. Quality Assurance for the Food Industry: A Practical Approach. Boca Raton: CRC Press, 2004.
Cita MLAVasconcellos, J. Andres. Quality Assurance for the Food Industry: A Practical Approach. Boca Raton: CRC Press, 2004.
Precaución: Estas citas no son 100% exactas.