Cita APA

Loncin, M., & Merson, R. L. (1979). Food engineering: Principles and selected applications. New York: Academic Press.

Citación estilo Chicago

Loncin, Marcel, and Richard Larry Merson. Food Engineering: Principles and Selected Applications. New York: Academic Press, 1979.

Cita MLA

Loncin, Marcel, and Richard Larry Merson. Food Engineering: Principles and Selected Applications. New York: Academic Press, 1979.