Cita APA

Andersen, A. J. C. (1962). Refining of oils and fats for edible purposes (2. ed.). Oxford: Pergamon Press.

Citación estilo Chicago

Andersen, A. J. C. Refining of Oils and Fats for Edible Purposes. 2. ed. Oxford: Pergamon Press, 1962.

Cita MLA

Andersen, A. J. C. Refining of Oils and Fats for Edible Purposes. 2. ed. Oxford: Pergamon Press, 1962.