Leitch, & Rhodes. (1962). RECENT advances in food science. v. 3: ^bBiochemistry and biophysics. London: Butterwoths.
Citación estilo ChicagoLeitch, and Rhodes. RECENT Advances in Food Science. V. 3: ^bBiochemistry and Biophysics. London: Butterwoths, 1962.
Cita MLALeitch, and Rhodes. RECENT Advances in Food Science. V. 3: ^bBiochemistry and Biophysics. London: Butterwoths, 1962.
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