Cita APA

Joslyn, M. A. (1950). Methods in food analysis; applied to plant products. New York: Academic Press.

Citación estilo Chicago

Joslyn, Maynard A. Methods in Food Analysis; Applied to Plant Products. New York: Academic Press, 1950.

Cita MLA

Joslyn, Maynard A. Methods in Food Analysis; Applied to Plant Products. New York: Academic Press, 1950.

Precaución: Estas citas no son 100% exactas.