Booth, V. (1955). Preservation of carotene in dried green crops. London: The Association of Green Crops Drieds.
Citación estilo ChicagoBooth, V.H. Preservation of Carotene in Dried Green Crops. London: The Association of Green Crops Drieds, 1955.
Cita MLABooth, V.H. Preservation of Carotene in Dried Green Crops. London: The Association of Green Crops Drieds, 1955.
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